There are a number of things that you ll want to consider when choosing the best pasta dry rack.
Drying fresh pasta on a rack.
For fresh egg pasta allow around 30 minutes of drying time before placing in the fridge for up to 24 hours before consumption.
Here are just a few of the most important ones.
Allow the noodles to sit in a warm dry location while drying.
Amount of pasta you plan to make.
Freezing and drying pasta in nests makes it easier to separate the strands when you thaw the pasta.
If you re making fresh pasta every once in a while you probably don t want to spend 20 40 on a pasta drying rack.
Kitchenaid suggests letting fresh pasta dry on a rack for an hour before freezing.
Be sure that your pasta drying rack is tall enough to keep pasta from touching the counter.
You don t need to separate strands of pasta before freezing but you should dust them with flour and form them into nests.
Pasta that is allowed to.
Long pasta noodles such as angel hair tagliatelle tagliarini and fettuccine are sometimes wrapped into a nest and allowed to dry.
How to dry fresh pasta for future use once you ve made your pasta dough spread it out onto a large piece of baking paper so it forms a single layer.
If you re handy woodworker you can re make one of those racks for a fraction of the cost.
While a more compact pasta drying rack can be a plus.
The amount of pasta a specific drying rack can handle varies considerably.